The Seattle Times

ERIKA SCHULTZ / THE SEATTLE TIMES
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Thursday, March 29, 2012

Pop-up restaurants add an international flavor to Monday night dinners

At top, arrays of colorful Mexican tacos, including these Nopales cactus tacos, are served at Alvaro Candela-Najera's Monday pop-up restaurant at Sitka & Spruce, where, above, Sandy Ha, left, and Dustin Schulte await dinner.