The Seattle Times

6 of 20
John Lok / The Seattle Times

Thursday, November 7, 2013

Beyond the faddies: The food folks who keep us coming back

Kingfish Cafe co-owners Laurie Coaston, left, and her twin, Leslie, have been in business 17 years. They opened on a shoestring with help from friends, family and financial backing via a couple of high-profile athletes. “It was like an angel sat on our shoulder. Where we found chaos, people were willing to help.”