An offshoot of Herban Feast catering, the restaurant is designed with eco-conscious glam and the food is styled to match. The creative menu is calculated to set any ardent foodie-heart aflutter. Some dishes read better than they taste, but you won't go wrong ordering sweet potato crab cakes, roasted poussin, or nutty quinoa cakes, one of several vegetarian friendly options. Cocktails, wine and beer available. Open for lunch, brunch and dinner.
4725 42nd Ave. S.W.
Seattle, WA 98116
Dinner: Monday-Thursday, 5p.m. - 10p.m.
Friday and Saturday, 5p.m. - Close
Brunch: Saturday and Sunday, 10a.m. - 3p.m.
Reservations: Recommended, Required for large parties
Average price of a dinner entrée:
$10 - $15
$15 - $25
$25 and over
Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.
Meals available: Happy hour, Brunch, Dinner, After 10 PM
Alcohol: Wine, Beer, Liquor
Payment forms: All major credit cards
Parking: Paid parking, Free parking, Street parking
Disabled access: Yes
From The Times
Fresh Bistro: Visually wonderful, but taste doesn't always match (August 26, 2009)
By Providence Cicero
The creative menu at Fresh Bistro is calculated to set any ardent foodie-heart aflutter. Some dishes read better than they taste, but you won't go wrong ordering sweet-potato crab cakes, roasted poussin or nutty quinoa cakes, one of several vegetarian-friendly options.
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