Restaurant | Contemporary American
Changing the menu is as easy as erasing the blackboards mounted at this cozy, casual spot. Chef/owner Jacob Wiegner cooks with heart and soul, often tweaking his tantalizing lineup of soup, salads, sandwiches and heartier plates such as gnocchi with duck ragout and lamb shepherd's pie. Lunch and dinner.
3247 California Ave. S.W.
Seattle, WA 98116
Open for dinner Tues - Thurs, Sun 5pm - 10pm; Friday - Saturday, 5pm - 11pm
Reservations: Recommended, Required for large parties.
Average price of a dinner entrée:
$10 - $15
$15 - $25
$25 and over
Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.
Meals available: Dinner
Alcohol: Wine, Beer, Liquor
Payment forms: All major credit cards
Parking: Street parking
Disabled access: Yes
From The Times
Blackboard Bistro's changing menu is a large part of its appeal (December 16, 2010)
By Providence Cicero
Keep your eyes on the blackboard at Blackboard Bistro in West Seattle because the menu changes often.
When we asked readers to share what they'd buy if they won the lottery, their choices ranged from eco-friendly to nostalgic to extravagant.
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