Restaurant | Indian
Juba Restaurant and Cafe
In fact, if you're unfamiliar with East African cuisine, this Tukwila venue is a good place to start. The dishes are cooked with enticing blends of spices, including garlic, cumin, coriander, cinnamon, cardamom, clove and turmeric. Many come with chapati (Indian flat bread), malawah (sweet, thick Somali flatbread) anjera (spongy sourdough pancakes that make eating with your hands easy and pleasurable). Large chunks of sweet and spicy goat are a crowd favorite, but don't miss the beef or chicken suqaar.
14223 Tukwila International Blvd.
Tukwila, WA 98168
Hours: 7 a.m.-10 p.m., breakfast served till 11:30 a.m.
Average price of a dinner entrée:
$10 - $15
$15 - $25
$25 and over
Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.
Meals available: Lunch, Dinner, Breakfast
Alcohol: No alcohol
Payment forms: Visa, Mastercard
Parking: Free parking
Disabled access: Yes
From The Times
The cuisine of East Africa, just to the south (March 15, 2013)
By Susan Kelleher