Restaurant | Japanese
The menu at this intimate neighborhood restaurant and bar merges East and West, tradition and invention. Starters and small plates complement the hand-cut soba noodles, made fresh daily and served cold with assorted broths and dipping sauces on the side, or all in one bowl, like soup. The multi-faceted drinks list includes sake, wine, beer and shochu, plus cocktails, mocktails and sodas flavored with house-made shrubs and syrups.
2208 N. 45th St.
Seattle, WA 98103
Hours: Monday- Friday 11-2pm, 5-10pm Saturday 11am-2am
Average price of a dinner entrée:
$10 - $15
$15 - $25
$25 and over
Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.
Meals available: Dinner
Alcohol: Wine, Beer, Liquor
Payment forms: All major credit cards
Parking: Street parking
Disabled access: Yes
From The Times
Miyabi 45th: soba, sides you’ll slurp up (August 30, 2013)
By Providence Cicero
At Miyabi 45th in Wallingford, chef and co-owner Mutsuko Soma serves intricate appetizers, satisfying soba and drinks that complement her dishes to a tee.
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