Friday, October 20, 2017 - Page updated at 03:23 p.m.

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Restaurant | Italian

Il Corvo Pasta

At its heart, a simple restaurant, this cozy Italian pasta shop on James Street, open weekdays for lunch, prepares just three to four noodle dishes and a handful of antipasti. Some days, that means conchiglie nero -- a spicy, garlicky squid-ink pasta -- or the snail-shaped lumache pasta with niçoise olives, capers and Spanish chilies. The only fixtures on the menu are three staple sauces -- Alla Bianca (butter and Parmesan), Con Pomodoro (a Roman-style tomato sauce) and Al Inferno (a fiery Calabrian chili and garlic-oil sauce) -- that can be ordered with any of the daily pastas.

217 James St.
Seattle, WA 98104

Phone: 206-538-0999

Hours: 11 a.m.-3 p.m. Monday-Friday

Average price of a dinner entrée:
 Under $10
 $10 - $15
 $15 - $25
 $25 and over

Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.

Meals available: Lunch

Alcohol: Wine

Payment forms: All major credit cards

Parking: Street parking

Disabled access: Yes

From The Times

recommended Dining deal

Dining Deal

Noodling around in Pioneer Square (September 27, 2013)

By Mark Yuasa

Chef Mike Easton’s Pioneer Square pasta spot, Il Corvo, serves a small, rotating selection of handmade pasta.

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