Restaurant | Vietnamese
Watercress Vietnamese Bistro
Broken up into sections devoted to pho, rice dishes, vermicelli noodle dishes with chicken, pork, beef, prawns or tofu, vegetarian entrees and specialties, along with a large selection of appetizers, the menu is overwhelming in a good way. Highlights include stir-fried chili-lemongrass beef and braised pork and coconut in a clay pot.
5041 Rainier Ave. S.
Seattle, WA 98118
Hours: 11 a.m.-10 p.m. Sunday-Monday; closed Tuesday; 11 a.m.-10 p.m. Wednesday-Thursday;11 a.m.-midnight Friday-Saturday
Average price of a dinner entrée:
$10 - $15
$15 - $25
$25 and over
Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.
Meals available: Lunch, Dinner, After 10 PM
Alcohol: Wine, Beer
Payment forms: All major credit cards
Parking: Street parking
Disabled access: Yes
From The Times
Watercress: Vietnamese delights in Columbia City (April 11, 2014)
By Tyrone Beason
In a space formerly occupied by a billiard hall in Columbia City, Watercress Vietnamese Bistro is offering savory dishes “that make you want to lick the pot clean.”
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